At Parker Food Group, we’ve expanded our custom baked ingredient production capabilities to better care for you and your business. From the beginning of your product ideation to scaling and keeping up with consumers craving more, we are here to both deliver and delight in your product dreams. So, let’s collaborate on new speciality baked inclusions.
We can facilitate developing new ingredients by sourcing the best, exciting ingredients and bring them to life in our flexible specialty baked ingredient facilities. This way we and you can give your customers exactly what they want – in less time!
Baked inclusions can be used in a wide variety of applications.
Post bake, prebake, batter, dough, topical…no matter what your needs, we offer a wide variety of intriguing flavor solutions for your bakery application while maintaining piece identity and contributing, texture, color and flavor.